| NCYC Number: | 73 |
|---|---|
| Name: | Saccharomyces cerevisiae |
| Depositor: | ATCC |
| Deposit Name: | Saccharomyces carlsbergensis. |
| Deposit Month: | October |
| Deposit Year: | 1947 |
| Equivalent Strain Designations: | ATCC 2345, ATCC 44732, NRRL Y-132, NCYC 431. |
| Habitat: | Not specified |
| References: | Ness F, et al. Identification of yeast strains using the polymerase chain reaction. J. Sci. Food Agric. 62: 89-94, 1993. ^Biotechnol. Lett. 17: 1069-1074, 1995. ^Pillai CG, Weete JD . Sterol-binding polysaccharides of Rhizopus arrhizus, Penicillium roquefortii and Saccharomyces carlsbergensis. Phytochemistry 14: 2347-2351, 1975. ^Robinson CW, et al.. Ethanol production by immobilized yeast cells in a packed tower. Adv. Biotechnol. 2: 105-111, 1981. ^Cheryan M, Mehaia MA . Ethanol production in a membrane recycle bioreactor. Process Biochem. 19: 204-208, 1984. ^Hill GA , Robinson CW. Morphological behaviour of Saccharomyces cerevisiae during continuous fermentation. Biotechnol. Lett. 10: 815-820, 1988. ^McKay AM. Degradation of polygalacturonic acid by Saccharomyces cerevisiae. Lett. Appl. Microbiol. 11: 41-44, 1990. ^Ghase TK, Tyagi RD. Rapid ethanol fermentation of cellulose hydrolysate. II. Product and substrate inhibition and optimization of fermentor design. Biotechnol. Bioeng. 21: 1401-1420, 1979. ^Pan et al., Anal.Chem. 25: 23, 1953 (analysis) |
| Optimum Temperature: | ° |
|---|---|
| Miniumum Temperature: | ° |
| Maximum Temperature: | ° |
| Shape: | Oval |
|---|---|
| Min Broth Breadth: | 2 |
| Max Broth Breadth: | 5 |
| Min Broth Length: | 5 |
| Max Broth Length: | 12 |
| Min Agar Breadth: | 0 |
| Max Agar Breadth: | 0 |
| Min Agar Length: | 0 |
| Max Agar Length: | 0 |
| Arrangement: | Pairs |
| Colour on Agar: | Cream |
| Surface on Agar: | Dull |
| Texture on Agar: | Rough |
| Deposit in Broth: | Flocculent |
| Ring in Broth: | Absent |
| Ring Colour: | Unknown |
| Pellicle in Broth: | Absent |
| Pellicle Appearance: | |
| Pellicle Habitat: |
| Budding: | Multipolar |
|---|---|
| Fission: | Absent |
| Pseudomycelium: | Absent |
|---|---|
| Pseudomycelium Branch: | |
| Pseudomycelium Form: | |
| Blastospores: | Absent |
| Blastospore Shape: | |
| Blastospore Location: | |
| Blastospore Habit: | |
| True Mycelium: | Absent |
| Clamp Connections: |
| Ballistospores: | Absent |
|---|---|
| Arthrospores: | Absent |
| Endospores: | Absent |
| Chlamydospores: | Absent |
| Ascospores: | Absent |
|---|---|
| Ascospore Shape: | Round |
| Ascospore Wall: | |
| Ascospore No Per Ascus: | |
| Ascus Shape: | |
| Conjugation: | Absent |
| Teliospores: | Absent |
| Teliospore Shape: |
| Assay: | No |
|---|---|
| Salt Tolerant: | - |
| Killer: | No |
| Plasmid: | Unknown |
| Glucose: | + |
|---|---|
| Galactose: | - |
| Sucrose: | + |
| Maltose: | + |
| Cellobiose: | - |
| Trehalose: | - |
| Lactose: | - |
| Melibiose: | Weak/Latent |
| Raffinose: | + |
| Melizitose: | - |
| Inulin: | - |
| Soluble Starch: | - |
| Xylose: | Unknown |
| A M D Glucoside: | - |
| Glucose: | + |
|---|---|
| Galactose: | + |
| Sorbose: | - |
| Sucrose: | + |
| Maltose: | + |
| Cellobiose: | - |
| Trehalose: | - |
| Lactose: | - |
| Melibiose: | - |
| Raffinose: | + |
| Melizitose: | - |
| Inulin: | - |
| Soluble Starch: | - |
| Xylose: | - |
| L Arabinose: | - |
| D Arabinose: | - |
| Ribose: | - |
| Rhamnose: | - |
| Ethanol: | + |
| Glycerol: | - |
| Erythritol: | - |
| Ribitol: | - |
| Galactitol: | - |
| Mannitol: | - |
| Sorbitol: | - |
| A M D Glucoside: | - |
| Salicin: | - |
| Lactic Acid: | - |
| Succinic Acid: | - |
| Citric Acid: | - |
| Inositol: | - |
| Gluconolactone: | - |
| Glucosamine: | - |
| Methanol: | - |
| Xylitol: | - |
| NH4 2SO4: | + |
|---|---|
| KNO3: | - |
| Ethylamine: | - |
| Cadaverine: | - |
| Lysine: |
| Vitamin Free Growth: | - |
|---|---|
| Cyclohex 100ppm: | - |
| Cyclohex 1000ppm: | - |
| 50% Glucose Growth: | - |
| 60% Glucose Growth: | - |
| Lipolytic: | - |
| Acid Production�: | + |
| 37c Growth: | - |
| 40c Growth: | |
| Arbutin Hydrolysis: | - |
| Urease Activity: | - |
| Starch Production: | - |
| Acid Tolerant: | - |
| Information: | produces sterol-binding polysaccharides ^Produces ethanol using membrane bioreactor ^Transformation of organosulfides to sulfoxides ^Produces ethyl alcohol [ethanol] ^Produces polygalacturonase [pectinase] ^Diploid, highly ethanol-tolerant (13% v/v) ^Produces polysaccharides |
|---|
| Sequence Data: | Data not available. |
|---|