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1379 - Saccharomyces cerevisiae

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Strain Information

NCYC Number:	1379
Name:	Saccharomyces cerevisiae
Depositor:	New Zealand Brewery
Deposit Name:	Saccharomyces cerevisiae
Deposit Month:	May
Deposit Year:	1981
Equivalent Strain Designations:
Habitat:	Wild yeast from brewery.
References:	Liti, G et al. (2005). Inferences of evolutionary relationships from a population survey of LTR-retrotransposons and telomeric-associated sequences in the Saccharomyces sensu stricto complex. Yeast (22) 177–192.
Information:	Produces phenolic flavour in pasteurised beer. NCYC 1379 is a hybrid strain (S. cerevisiae x S. kudriavzevii) (Liti, G et al., 2005).

Physical Characteristics

Temperature:

Optimum Temperature (Degrees Celcius):
Miniumum Temperature(Degrees Celcius):
Maximum Temperature (Degrees Celcius):

Cells:

Shape:	Oval
Min Broth Breadth:	2
Max Broth Breadth:	6
Min Broth Length:	4
Max Broth Length:	9
Min Agar Breadth:	2
Max Agar Breadth:	6
Min Agar Length:	4
Max Agar Length:	9
Arrangement:	Single
Colour on Agar:	Cream
Surface on Agar:	Shiny
Texture on Agar:	Smooth
Deposit in Broth:	Unknown
Ring in Broth:	Absent
Ring Colour:	N/A
Pellicle in Broth:	Absent
Pellicle Appearance:	N/A
Pellicle Habitat:	N/A

Cell Division:

Budding:	Multipolar
Fission:	Absent

Filamentous Growth:

Pseudomycelium:	Ill formed
Pseudomycelium Branch:	Not branching
Pseudomycelium Form:	Unknown
Blastospores:	Absent
Blastospore Shape:	N/A
Blastospore Location:	N/A
Blastospore Habitat:	N/A
True Mycelium:	Absent
Clamp Connections:	Absent

Asexual Spores:

Ballistospores:	Absent
Arthrospores:	Absent
Endospores:	Absent
Chlamydospores:	Absent

Sexual Spores:

Ascospores:	Present
Ascospore Shape:	Round
Ascospore Wall:	Smooth
Ascospore No Per Ascus:	4
Ascus Shape:	Unknown
Conjugation:	Absent
Teliospores:	Absent
Teliospore Shape:	N/A

Assay:	Unknown
Salt Tolerant:	Unknown
Killer:	Unknown
Plasmid:	Yes

Semi-Anaerobic Fermentation

Glucose:	+
Galactose:	+
Sucrose:	+
Maltose:	+
Cellobiose:	-
Trehalose:	-
Lactose:	-
Melibiose:	-
Raffinose:	+
Melizitose:	-
Inulin:	-
Soluble Starch:	-
Xylose:	Unknown
A M D Glucoside:	+

Aerobic Utilisation and Growth

Glucose:	+
Galactose:	+
Sorbose:	-
Sucrose:	+
Maltose:	+
Cellobiose:	-
Trehalose:	+
Lactose:	-
Melibiose:	-
Raffinose:	+
Melizitose:	-
Inulin:	-
Soluble Starch:	-
Xylose:	-
L Arabinose:	-
D Arabinose:	-
Ribose:	-
Rhamnose:	-
Ethanol:	+
Glycerol:	-
Erythritol:	-
Ribitol:	-
Galactitol:	-
Mannitol:	-
Sorbitol:	-
A M D Glucoside:	+
Salicin:	-
Lactic Acid:	+
Succinic Acid:	-
Citric Acid:	-
Inositol:	-
Gluconolactone:	Unknown
Glucosamine:	Unknown
Methanol:	Unknown
Xylitol:	Unknown

Sole Sources of Nitrogen

NH4 2SO4:	+
KNO3:	-
Ethylamine:	-
Cadaverine:	Unknown
Lysine:	Unknown

Vitamin Free Growth:	-
Cyclohex 100ppm:	-
Cyclohex 1000ppm:	-
50% Glucose Growth:	-
60% Glucose Growth:	-
Lipolytic:	-
Acid Production:	Weak/Latent
37c Growth:	-
40c Growth:	Unknown
Arbutin Hydrolysis:	-
Urease Activity:	-
Starch Production:	-
Acid Tolerant:	Unknown

Sequence Data:	Data not available.