NCYC - Yeast Identification, Culture and Safe Deposit Services

View Yeast Characteristics

495 - Pichia angusta

Please login or register to buy yeasts online from NCYC

Print Friendly Version
Expand All | Collapse All

Strain Information

This strain is recommended for studies involving Pichia angusta

NCYC Number:	495
Name:	Pichia angusta
Depositor:	L.J. Wickerham, NRRL.
Deposit Name:	Hansenula angusta
Deposit Month:	April
Deposit Year:	1957
Equivalent Strain Designations:	ATCC 14754, ATCC 24609, CBS 1976, CCRC 22167, IFO 0799, JCM 3620, NRRL Y-1798, VKM Y-1397, VKPM Y 123.
Habitat:	Spoiled Florida orange juice, USA. 1944.
References:	Teunisson et al., Mycologia 52: 184, 1960. Nakase & Komagata, J.Gen.Appl.Microbiol. 17: 77-84, 1971 (GC). Yamada et al., J.Gen.Appl.Microbiol. 19: 189-208, 1973 (CoQ). Wickerham, L.J. 1951. taxonomy of yeasts. Technical Bulletin No. 1029, United States Dept. of Agriculture.
Information:	Type strain of Hansenula angusta.

Physical Characteristics

Temperature:

Optimum Temperature (Degrees Celcius):
Miniumum Temperature(Degrees Celcius):
Maximum Temperature (Degrees Celcius):

Cells:

Shape:	Round-oval
Min Broth Breadth:	2
Max Broth Breadth:	4
Min Broth Length:	3
Max Broth Length:	4
Min Agar Breadth:	2
Max Agar Breadth:	4
Min Agar Length:	3
Max Agar Length:	5
Arrangement:	Single
Colour on Agar:	Cream
Surface on Agar:	Shiny
Texture on Agar:	Smooth
Deposit in Broth:	Non-Flocculent
Ring in Broth:	Incomplete
Ring Colour:	White
Pellicle in Broth:	Absent
Pellicle Appearance:	N/A
Pellicle Habitat:	N/A

Cell Division:

Budding:	Multipolar
Fission:	Absent

Filamentous Growth:

Pseudomycelium:	Absent
Pseudomycelium Branch:	N/A
Pseudomycelium Form:	N/A
Blastospores:	N/A
Blastospore Shape:	N/A
Blastospore Location:	N/A
Blastospore Habitat:	N/A
True Mycelium:	Absent
Clamp Connections:	Absent

Asexual Spores:

Ballistospores:	Absent
Arthrospores:
Endospores:	Absent
Chlamydospores:	Absent

Sexual Spores:

Ascospores:	Present
Ascospore Shape:	Hat
Ascospore Wall:	Smooth
Ascospore No Per Ascus:	4
Ascus Shape:	Unknown
Conjugation:	Absent
Teliospores:	Absent
Teliospore Shape:	N/A

Assay:	Unknown
Salt Tolerant:	Unknown
Killer:	Unknown
Plasmid:	Unknown

Semi-Anaerobic Fermentation

Glucose:	Weak/Latent
Galactose:	-
Sucrose:	-
Maltose:	-
Cellobiose:	Unknown
Trehalose:	Unknown
Lactose:	-
Melibiose:	-
Raffinose:	-
Melizitose:	Unknown
Inulin:	Unknown
Soluble Starch:	Unknown
Xylose:	Unknown
A M D Glucoside:	Unknown

Aerobic Utilisation and Growth

Glucose:	+
Galactose:	-
Sorbose:	-
Sucrose:	+
Maltose:	+
Cellobiose:	Unknown
Trehalose:	Unknown
Lactose:	-
Melibiose:	Unknown
Raffinose:	Unknown
Melizitose:	+
Inulin:	-
Soluble Starch:	-
Xylose:	Unknown
L Arabinose:	-
D Arabinose:	Unknown
Ribose:	Unknown
Rhamnose:	-
Ethanol:	Unknown
Glycerol:	Unknown
Erythritol:	+
Ribitol:	+
Galactitol:	Unknown
Mannitol:	Unknown
Sorbitol:	Unknown
A M D Glucoside:	Unknown
Salicin:	Unknown
Lactic Acid:	Unknown
Succinic Acid:	Unknown
Citric Acid:	Unknown
Inositol:	Unknown
Gluconolactone:	Unknown
Glucosamine:	Unknown
Methanol:	Unknown
Xylitol:	Unknown

Sole Sources of Nitrogen

NH4 2SO4:	Unknown
KNO3:	+
Ethylamine:	Unknown
Cadaverine:	Unknown
Lysine:	Unknown

Vitamin Free Growth:	-
Cyclohex 100ppm:	Unknown
Cyclohex 1000ppm:	Unknown
50% Glucose Growth:	Unknown
60% Glucose Growth:	Unknown
Lipolytic:
Acid Production:	Unknown
37c Growth:	Unknown
40c Growth:	Unknown
Arbutin Hydrolysis:	-
Urease Activity:	Unknown
Starch Production:	-
Acid Tolerant:	-

Sequence Data:	Data not available.