NCYC - Yeast Identification, Culture and Safe Deposit Services

View Yeast Characteristics

899 - Brettanomyces naardenensis

Please login or register to buy yeasts online from NCYC

Print Friendly Version
Expand All | Collapse All

Strain Information

NCYC Number:	899
Name:	Brettanomyces naardenensis
Depositor:	B.E. Kirsop
Deposit Name:	Brettanomyces naardenensis
Deposit Month:	May
Deposit Year:	1978
Equivalent Strain Designations:	Y35
Habitat:	From spoiled carbonated drink.

Physical Characteristics

Temperature:

Optimum Temperature (Degrees Celcius):
Miniumum Temperature(Degrees Celcius):
Maximum Temperature (Degrees Celcius):

Cells:

Shape:	Long-oval
Min Broth Breadth:	2
Max Broth Breadth:	3
Min Broth Length:	3
Max Broth Length:	6
Min Agar Breadth:	1
Max Agar Breadth:	3
Min Agar Length:	2
Max Agar Length:	5
Arrangement:	Chains
Colour on Agar:	Cream
Surface on Agar:	Shiny
Texture on Agar:	Smooth
Deposit in Broth:	Unknown
Ring in Broth:	Absent
Ring Colour:	Unknown
Pellicle in Broth:	Thin
Pellicle Appearance:	Milky
Pellicle Habitat:	Climbing

Cell Division:

Budding:	Multipolar
Fission:	Absent

Filamentous Growth:

Pseudomycelium:	Well formed
Pseudomycelium Branch:	Unknown
Pseudomycelium Form:	Unknown
Blastospores:	Many
Blastospore Shape:	Unknown
Blastospore Location:	Verticils
Blastospore Habitat:	Unknown
True Mycelium:	Absent
Clamp Connections:	Absent

Asexual Spores:

Ballistospores:	Absent
Arthrospores:	Absent
Endospores:	Absent
Chlamydospores:	Absent

Sexual Spores:

Ascospores:	Absent
Ascospore Shape:	N/A
Ascospore Wall:	N/A
Ascospore No Per Ascus:	N/A
Ascus Shape:	N/A
Conjugation:	Absent
Teliospores:	Absent
Teliospore Shape:	N/A

Assay:	Unknown
Salt Tolerant:	Unknown
Killer:	Unknown
Plasmid:	Unknown

Semi-Anaerobic Fermentation

Glucose:	Weak/Latent
Galactose:	-
Sucrose:	-
Maltose:	-
Cellobiose:	Unknown
Trehalose:	Unknown
Lactose:	-
Melibiose:	-
Raffinose:	-
Melizitose:	Unknown
Inulin:	Unknown
Soluble Starch:	-
Xylose:	Unknown
A M D Glucoside:	Unknown

Aerobic Utilisation and Growth

Glucose:	+
Galactose:	Weak/Latent
Sorbose:	-
Sucrose:	-
Maltose:	Weak/Latent
Cellobiose:	Weak/Latent
Trehalose:	Weak/Latent
Lactose:	-
Melibiose:	-
Raffinose:	-
Melizitose:	-
Inulin:	Unknown
Soluble Starch:	-
Xylose:	Weak/Latent
L Arabinose:	-
D Arabinose:	Weak/Latent
Ribose:	-
Rhamnose:	Weak/Latent
Ethanol:	Weak/Latent
Glycerol:	-
Erythritol:	-
Ribitol:	Weak/Latent
Galactitol:	-
Mannitol:	+
Sorbitol:	+
A M D Glucoside:	-
Salicin:	Weak/Latent
Lactic Acid:	Weak/Latent
Succinic Acid:	-
Citric Acid:	Unknown
Inositol:	-
Gluconolactone:	Unknown
Glucosamine:	Unknown
Methanol:	Unknown
Xylitol:	Unknown

Sole Sources of Nitrogen

NH4 2SO4:	+
KNO3:	-
Ethylamine:	+
Cadaverine:	Unknown
Lysine:	Unknown

Vitamin Free Growth:	-
Cyclohex 100ppm:	-
Cyclohex 1000ppm:	-
50% Glucose Growth:	Unknown
60% Glucose Growth:	-
Lipolytic:	-
Acid Production:	+
37c Growth:	-
40c Growth:	Unknown
Arbutin Hydrolysis:	-
Urease Activity:	Unknown
Starch Production:	Unknown
Acid Tolerant:	Unknown

Sequence Data:	Data not available.