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NCYC 615

Brettanomyces anomalus

Pre 2011 Name

Brettanomyces anomalus

Depositor

R.B. Gilliland, Guinness & Co. Ltd.

Deposit Date

February 1962

Habitat

Isolated from spoiled beer.
Brettanomyces anomalus

Details

Brettanomyces anomalus

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Key Information

Aerobic Utilisation and Growth

  • Glucose +
  • Galactose +
  • SorboseUnknown
  • Sucrose +
  • Maltose +
  • Cellobiose +
  • Trehalose +
  • Lactose +
  • Melibiose -
  • RaffinoseUnknown
  • Melezitose +
  • InulunUnknown
  • Soluble StarchUnknown
  • XyloseUnknown
  • L ArabinoseUnknown
  • D ArabinoseUnknown
  • RiboseUnknown
  • RhamnoseUnknown
  • EthanolUnknown
  • Glycerol +
  • Erythritol -
  • RibitolUnknown
  • GalactitolUnknown
  • Mannitol -
  • SorbitolUnknown
  • AMD GlucosideUnknown
  • Salicin +
  • Lactic AcidUnknown
  • Succinic AcidUnknown
  • Citric AcidUnknown
  • Inositol -
  • GluconolactoneUnknown
  • GlucosamineUnknown
  • Methanol -
  • XylitolUnknown

Strain Information

  • Information

    Growth is slow at 25C

  • DepositorR.B. Gilliland, Guinness & Co. Ltd.
  • Deposit NameBrettanomyces dublinensis
  • Month of depositFebruary
  • Deposit Year1962
  • HabitatIsolated from spoiled beer.
  • Equivalent Strain DesignationsUnknown
  • ReferenceR.B. Gilliland, 1962, J. Inst. Brew. 68, 51-59. J. Lodder, The yeasts, 1970. p. 869-872.

Physical Characteristics

  • Optimum Temperature27
  • Miniumum Temperature15
  • Maximum Temperature34

Cells

  • ShapeElongated
  • Min Broth Breadth (µm)2
  • Max Broth Breadth (µm)6
  • Min Broth Length (µm)5
  • Max Broth Length (µm)14
  • Min Agar Breadth (µm)2
  • Max Agar Breadth (µm)4
  • Min Agar Length (µm)5
  • Max Agar Length (µm)13
  • ArrangementChains
  • Colour on AgarPink / Pale Tan
  • Surface on AgarShiny
  • Texture on AgarSmooth
  • Deposit in BrothUnknown
  • Ring in BrothUnknown
  • Ring ColourUnknown
  • Pellicle in BrothUnknown
  • Pellicle AppearanceUnknown
  • Pellicle HabitatUnknown

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumIll formed
  • Pseudomycelium BranchNot branching
  • Pseudomycelium FormUnknown
  • BlastosporesAbsent
  • Blastospore ShapeN/A
  • Blastospore LocationN/A
  • Blastospore HabitatN/A
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesAbsent
  • Ascospore ShapeN/A
  • Ascospore WallN/A
  • Ascospores No Per AscusN/A
  • Ascus ShapeN/A
  • ConjugationAbsent
  • TeliosporesAbsent
  • Teliospore ShapeN/A

Miscellaneous

  • AssayUnknown
  • Salt TolerantUnknown
  • KillerUnknown
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • Glucose +
  • Galactose +
  • SucroseWeak/Latent
  • MaltoseWeak/Latent
  • Cellobiose +
  • Trehalose -
  • Lactose +
  • Melibiose -
  • RaffinoseWeak/Latent
  • Melizitose -
  • InulinUnknown
  • Soluble StarchWeak/Latent
  • XyloseUnknown
  • AMD Glucoside -

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4Unknown
  • KNO3 +
  • EthylamineUnknown
  • CadaverineUnknown
  • LysineUnknown

Other

  • Vitamin Free GrowthUnknown
  • Cyclohex 100Unknown
  • Cyclohex 1000Unknown
  • Glucose Growth 50Unknown
  • Glucose Growth 60Unknown
  • Lipolytic -
  • Acid ProductionUnknown
  • Growth 37Unknown
  • Growth 40Unknown
  • Arbutin HydrolysisWeak/Latent
  • Urease ActivityUnknown
  • Starch Production -
  • Acid TolerantUnknown

Genomic Sequence Data

No data