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NCYC 3459

Wickerhamiella pararugosa

Taxon Synonyms

Candida pararugosa

Depositor

UK Beverage Industry

Deposit Date

October 2007

Habitat

Beverage contaminant, UK.

Nagoya Protocol Restrictions

No known Nagoya Protocol restrictions for this strain.

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Key Information

Aerobic Utilisation and Growth

  • Glucose+
  • Galactose+
  • Sorbose+
  • SucroseUnknown
  • MaltoseUnknown
  • Cellobiose-
  • Trehalose-
  • Lactose-
  • Melibiose-
  • Raffinose-
  • Melezitose-
  • Inulin-
  • Soluble Starch-
  • Xylose+
  • L Arabinose+
  • D Arabinose-
  • Ribose-
  • Rhamnose-
  • EthanolUnknown
  • Glycerol-
  • Erythritol-
  • Ribitol-
  • GalactitolUnknown
  • Mannitol-
  • SorbitolUnknown
  • AMD Glucoside-
  • Salicin-
  • Lactic Acid+
  • Succinic Acid+
  • Citric Acid-
  • Inositol-
  • Gluconolactone-
  • Glucosamine-
  • Methanol-
  • Xylitol+

Strain Information

  • Information

    Exhibits two different colony morpohologies on agar - smooth and wrinkled. Both have identical 26S rDNA D1/D2 sequences.

  • DepositorUK Beverage Industry
  • Deposit NameCandida pararugosa
  • Month of depositOctober
  • Deposit Year2007
  • HabitatBeverage contaminant, UK.
  • Equivalent Strain DesignationsUnknown
  • ReferenceWickerhamiella pararugosa (Nakase, Komag. & Fukaz.) C. Vega & Lachance, FEMS Yeast Res. 17 (5): fox054, 8 (2017)

    Nakase et al., J.Gen.Appl.Microbiol. 24: 17-25, 1978. Suzuki & Nakase, Microbiol.Cult.Coll. 14: 49-62, 1998 (cell-wall composition, CoQ).

    Candida pararugosa Nakase, Komag. & Fukaz., J. Gen. Appl. Microbiol. 24 (1): 24 (1978)

Physical Characteristics

  • Optimum TemperatureUnknown
  • Miniumum TemperatureUnknown
  • Maximum TemperatureUnknown

Cells

  • ShapeOval to Elongated
  • Min Broth Breadth (µm)4
  • Max Broth Breadth (µm)5
  • Min Broth Length (µm)6
  • Max Broth Length (µm)7
  • Min Agar Breadth (µm)3
  • Max Agar Breadth (µm)5
  • Min Agar Length (µm)5
  • Max Agar Length (µm)19
  • ArrangementSingle, in chains and clumps
  • Colour on AgarCream
  • Surface on AgarShiny
  • Texture on AgarRough
  • Deposit in BrothNon-Flocculent
  • Ring in BrothAbsent
  • Ring ColourUnknown
  • Pellicle in BrothThick
  • Pellicle AppearanceUnknown
  • Pellicle HabitatNot Climbing

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumIll Formed
  • Pseudomycelium BranchUnknown
  • Pseudomycelium FormMycocandida
  • BlastosporesUnknown
  • Blastospore ShapeUnknown
  • Blastospore LocationUnknown
  • Blastospore HabitatUnknown
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesAbsent
  • Ascospore ShapeUnknown
  • Ascospore WallUnknown
  • Ascospores No Per AscusN/A
  • Ascus ShapeN/A
  • ConjugationAbsent
  • TeliosporesAbsent
  • Teliospore ShapeUnknown

Miscellaneous

  • AssayUnknown
  • Salt Tolerant10%
  • KillerUnknown
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • Glucose-
  • Galactose-
  • Sucrose-
  • Maltose-
  • Cellobiose-
  • Trehalose-
  • Lactose-
  • Melibiose-
  • Raffinose-
  • Melezitose-
  • Inulin-
  • Soluble Starch-
  • Xylose-
  • AMD Glucoside-

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4Unknown
  • KNO3-
  • EthylamineWeak/Latent
  • Cadaverine+
  • Lysine+

Other

  • Vitamin Free GrowthUnknown
  • Cyclohex 100-
  • Cyclohex 1000-
  • Glucose Growth 50+
  • Glucose Growth 60+
  • LipolyticWeak/Latent
  • Acid Production-
  • Growth 37+
  • Growth 40-
  • Arbutin Hydrolysis-
  • Urease Activity-
  • Starch Production-
  • Acid Tolerant-

26S rDNA seq

No data

Genomic Sequence Data

No data