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NCYC 327

Pichia membranifaciens

Pre 2011 Name

Candida valida

Equivalent Strain Designations

ATCC 36897, CBS 7373, Strain T69

Depositor

A.E. Wiles

Deposit Date

October 1951

Habitat

Draught beer.
Pichia membranifaciens

Details

Pichia membranifaciens

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Key Information

Aerobic Utilisation and Growth

  • Glucose +
  • Galactose -
  • Sorbose -
  • Sucrose +
  • Maltose +
  • Cellobiose -
  • Trehalose -
  • Lactose -
  • Melibiose -
  • Raffinose -
  • Melezitose -
  • Inulun -
  • Soluble Starch -
  • Xylose -
  • L Arabinose -
  • D Arabinose -
  • Ribose -
  • Rhamnose -
  • EthanolUnknown
  • Glycerol -
  • Erythritol -
  • Ribitol -
  • GalactitolUnknown
  • Mannitol -
  • Sorbitol -
  • AMD GlucosideUnknown
  • SalicinUnknown
  • Lactic AcidUnknown
  • Succinic AcidUnknown
  • Citric AcidUnknown
  • InositolUnknown
  • GluconolactoneUnknown
  • GlucosamineUnknown
  • MethanolUnknown
  • XylitolUnknown

Strain Information

  • Information

    Killer character K4 (A.v. Leeuwenhoek, 1978, 44, 59-77; Shimizu et al. 1985).

  • DepositorA.E. Wiles
  • Deposit NameCandida lipolytica
  • Month of depositOctober
  • Deposit Year1951
  • HabitatDraught beer.
  • Equivalent Strain DesignationsATCC 36897, CBS 7373, Strain T69
  • ReferenceYoung, in Rose & Harrison, The Yeasts Vol.2, London: Academic Press. A.E. Wiles, J.Inst.Brew. 56:183, 1950. Shimizu et. al. 1985. Killer properties of wine yeasts and characterisation of Killer wine yeasts. Journal of Fermentation Technology 63, 421-429.

Physical Characteristics

  • Optimum TemperatureUnknown
  • Miniumum TemperatureUnknown
  • Maximum TemperatureUnknown

Cells

  • ShapeOval
  • Min Broth Breadth (µm)2
  • Max Broth Breadth (µm)5
  • Min Broth Length (µm)2
  • Max Broth Length (µm)8
  • Min Agar Breadth (µm)2
  • Max Agar Breadth (µm)4
  • Min Agar Length (µm)3
  • Max Agar Length (µm)9
  • ArrangementPairs
  • Colour on AgarCream
  • Surface on AgarShiny
  • Texture on AgarWrinkled
  • Deposit in BrothFlocculent
  • Ring in BrothComplete
  • Ring ColourWhite
  • Pellicle in BrothThin
  • Pellicle AppearanceMilky
  • Pellicle HabitatClimbing

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumWell formed
  • Pseudomycelium BranchUnknown
  • Pseudomycelium FormUnknown
  • BlastosporesFew
  • Blastospore ShapeOval
  • Blastospore LocationUnknown
  • Blastospore HabitatUnknown
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesAbsent
  • Ascospore ShapeN/A
  • Ascospore WallN/A
  • Ascospores No Per AscusN/A
  • Ascus ShapeN/A
  • ConjugationAbsent
  • TeliosporesAbsent
  • Teliospore ShapeN/A

Miscellaneous

  • AssayUnknown
  • Salt Tolerant15%
  • KillerYes. K4. K7Ri (Young & Yagiu);
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • Glucose -
  • Galactose -
  • Sucrose -
  • Maltose -
  • Cellobiose -
  • Trehalose -
  • Lactose -
  • Melibiose -
  • Raffinose -
  • Melizitose -
  • Inulin -
  • Soluble Starch -
  • XyloseUnknown
  • AMD Glucoside -

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4Unknown
  • KNO3 -
  • EthylamineUnknown
  • CadaverineUnknown
  • LysineUnknown

Other

  • Vitamin Free GrowthUnknown
  • Cyclohex 100Unknown
  • Cyclohex 1000Unknown
  • Glucose Growth 50Unknown
  • Glucose Growth 60Unknown
  • Lipolytic -
  • Acid ProductionUnknown
  • Growth 37Unknown
  • Growth 40Unknown
  • Arbutin Hydrolysis -
  • Urease ActivityUnknown
  • Starch Production -
  • Acid TolerantWeak/Latent

Genomic Sequence Data

No data