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NCYC 3545

Saccharomyces cerevisiae

Taxon Synonyms

Saccharomyces cerevisiae

Depositor

Håken Hveem, Hamar, Norway

Deposit Date

April 2009

Habitat

Norwegian Traditional Farmhouse Kveik yeast blend. Traditional mixed brewing yeast sourced from kveikstokk (yeast log) Dyrvedalen, Voss

Nagoya Protocol Restrictions

No known Nagoya Protocol restrictions for this strain.

Details

Saccharomyces cerevisiae

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Key Information

Aerobic Utilisation and Growth

  • Glucose+
  • Galactose+
  • Sorbose-
  • Sucrose+
  • Maltose+
  • Cellobiose-
  • Trehalose+
  • Lactose-
  • Melibiose-
  • Raffinose+
  • Melezitose+
  • Inulin-
  • Soluble Starch-
  • Xylose-
  • L Arabinose-
  • D Arabinose-
  • RiboseUnknown
  • Rhamnose-
  • Ethanol+
  • Glycerol-
  • Erythritol-
  • Ribitol-
  • Galactitol-
  • Mannitol-
  • Sorbitol-
  • AMD Glucoside+
  • Salicin-
  • Lactic Acid+
  • Succinic Acid-
  • Citric Acid-
  • Inositol-
  • GluconolactoneWeak/Latent
  • Glucosamine-
  • Methanol-
  • Xylitol-

Strain Information

  • Information

    Mixed strain brewing yeast.

  • DepositorHåken Hveem, Hamar, Norway
  • Deposit NameSaccharomyces cerevisiae
  • Month of depositApril
  • Deposit Year2009
  • HabitatNorwegian Traditional Farmhouse Kveik yeast blend. Traditional mixed brewing yeast sourced from kveikstokk (yeast log) Dyrvedalen, Voss
  • Equivalent Strain DesignationsUnknown
  • ReferenceUnknown

Physical Characteristics

  • Optimum TemperatureUnknown
  • Miniumum TemperatureUnknown
  • Maximum TemperatureUnknown

Cells

  • ShapeUnknown
  • Min Broth Breadth (µm)6
  • Max Broth Breadth (µm)8
  • Min Broth Length (µm)7
  • Max Broth Length (µm)10
  • Min Agar Breadth (µm)5
  • Max Agar Breadth (µm)8
  • Min Agar Length (µm)6
  • Max Agar Length (µm)11
  • ArrangementSingle, in pairs and groups
  • Colour on AgarUnknown
  • Surface on AgarUnknown
  • Texture on AgarSmooth
  • Deposit in BrothUnknown
  • Ring in BrothAbsent
  • Ring ColourUnknown
  • Pellicle in BrothAbsent
  • Pellicle AppearanceUnknown
  • Pellicle HabitatUnknown

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumFairly Well Formed
  • Pseudomycelium BranchRegular
  • Pseudomycelium FormCandida+Mycocandida
  • BlastosporesAbsent
  • Blastospore ShapeUnknown
  • Blastospore LocationUnknown
  • Blastospore HabitatUnknown
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesPresent
  • Ascospore ShapeOval
  • Ascospore WallSmooth
  • Ascospores No Per Ascus02-Apr
  • Ascus ShapeOval
  • ConjugationAbsent
  • TeliosporesAbsent
  • Teliospore ShapeUnknown

Miscellaneous

  • AssayUnknown
  • Salt Tolerant<10%
  • KillerUnknown
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • Glucose+
  • Galactose+
  • Sucrose+
  • Maltose+
  • Cellobiose-
  • Trehalose-
  • Lactose-
  • MelibioseUnknown
  • Raffinose+
  • Melezitose+
  • Inulin-
  • Soluble Starch-
  • Xylose-
  • AMD GlucosideWeak/Latent

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4+
  • KNO3-
  • Ethylamine-
  • Cadaverine-
  • Lysine-

Other

  • Vitamin Free GrowthUnknown
  • Cyclohex 100-
  • Cyclohex 1000-
  • Glucose Growth 50-
  • Glucose Growth 60-
  • Lipolytic-
  • Acid Production-
  • Growth 37+
  • Growth 40+
  • Arbutin HydrolysisUnknown
  • Urease Activity-
  • Starch Production-
  • Acid Tolerant-

Brewing Information

  • DescriptionUnknown
  • DepositUnknown
  • HeadUnknown
  • AttenuationUnknown
  • ClarityUnknown
  • Fermentation RateUnknown
  • FlocculenceUnknown

26S rDNA seq

No data

Genomic Sequence Data

No data