NCYC 4196

Saccharomyces cerevisiae

Taxon Synonyms

Saccharomyces cerevisiae

Equivalent Strain Designations

FY12

Depositor

Jarle Nupen , Eidsdal, Norway.

Deposit Date

August 2017

Habitat

Norwegian Traditional Farmhouse Kveik yeast blend. Traditional mixed brewing yeast Eidsdal

Nagoya Protocol Restrictions

No known Nagoya Protocol restrictions for this strain.

Details

Saccharomyces cerevisiae

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Customer Type Supplied As Recovery Media

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Key Information

Aerobic Utilisation and Growth

Strain Information

Information
Traditional Norwegian Kveik Brewing yeast culture composed of at least 8 different Saccharomyces cerevisiae strains in three groups. Obtained by Jarle Nupen from Tore Hjelle in Eidsdal in 1979-80.
DepositorJarle Nupen , Eidsdal, Norway.
Deposit NameSaccharomyces cerevisiae
Month of depositAugust
Deposit Year2017
HabitatNorwegian Traditional Farmhouse Kveik yeast blend. Traditional mixed brewing yeast Eidsdal
Equivalent Strain DesignationsFY12
ReferenceUnknown

Physical Characteristics

Optimum TemperatureUnknown
Miniumum TemperatureUnknown
Maximum TemperatureUnknown

Cells

ShapeUnknown
Min Broth Breadth (µm)Unknown
Max Broth Breadth (µm)Unknown
Min Broth Length (µm)Unknown
Max Broth Length (µm)Unknown
Min Agar Breadth (µm)Unknown
Max Agar Breadth (µm)Unknown
Min Agar Length (µm)Unknown
Max Agar Length (µm)Unknown
ArrangementSingle
Colour on AgarCream / White
Surface on AgarDull
Texture on AgarSlightly Rough
Deposit in BrothUnknown
Ring in BrothUnknown
Ring ColourUnknown
Pellicle in BrothUnknown
Pellicle AppearanceUnknown
Pellicle HabitatUnknown

Cell Division

BuddingMultipolar
FissionAbsent

Filamentous Growth

PseudomyceliumAbsent
Pseudomycelium BranchUnknown
Pseudomycelium FormN/A
BlastosporesUnknown
Blastospore ShapeUnknown
Blastospore LocationUnknown
Blastospore HabitatUnknown
True MyceliumAbsent
Clamp ConnectionsUnknown

Asexual Spores

BallistosporesAbsent
AthrosporesAbsent
EndosporesAbsent
ChlamydosporesAbsent

Sexual Spores

AscosporesPresent
Ascospore ShapeRound / Oval
Ascospore WallSmooth
Ascospores No Per Ascus02-Apr
Ascus ShapeOval
ConjugationAbsent
TeliosporesAbsent
Teliospore ShapeUnknown

Miscellaneous

AssayUnknown
Salt Tolerant10%
KillerUnknown
PlasmidUnknown

Semi-Anaerobic Fermentation

Glucose+
Galactose+
Sucrose+
Maltose+
Cellobiose-
Trehalose-
Lactose-
MelibioseLatent
Raffinose+
MelezitoseLatent
Inulin-
Soluble Starch-
Xylose-
AMD Glucoside-

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

NH4 2SO4+
KNO3-
Ethylamine-
Cadaverine-
Lysine-

Other

Vitamin Free GrowthUnknown
Cyclohex 100-
Cyclohex 1000-
Glucose Growth 50+
Glucose Growth 60-
Lipolytic-
Acid Production-
Growth 37+
Growth 40-
Arbutin HydrolysisUnknown
Urease Activity-
Starch Production-
Acid Tolerant-

Brewing Information

DescriptionMixed strain traditional Norwegian Kveik Brewing yeast culture.
DepositUnknown
HeadUnknown
AttenuationUnknown
ClarityUnknown
Fermentation RateUnknown
FlocculenceUnknown

26S rDNA seq

      No data
  

Genomic Sequence Data

      No data
  

National Collection of Yeast Cultures,
Quadram Institute Bioscience,
Norwich Research Park,
Norwich, NR4 7UQ, UK

+44 (0)1603 255274

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