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NCYC 4371

Saccharomyces cerevisiae

Depositor

Sverre Skrindo c/o Lars Marius Garshol, Norway

Deposit Date

November 2019

Habitat

Mixed (4 strain) traditional farmhouse brewing yeast culture from Ål, Norway

Details

Saccharomyces cerevisiae

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Key Information

Aerobic Utilisation and Growth

  • GlucoseUnknown
  • GalactoseUnknown
  • SorboseUnknown
  • SucroseUnknown
  • MaltoseUnknown
  • CellobioseUnknown
  • TrehaloseUnknown
  • LactoseUnknown
  • MelibioseUnknown
  • RaffinoseUnknown
  • MelezitoseUnknown
  • InulunUnknown
  • Soluble StarchUnknown
  • XyloseUnknown
  • L ArabinoseUnknown
  • D ArabinoseUnknown
  • RiboseUnknown
  • RhamnoseUnknown
  • EthanolUnknown
  • GlycerolUnknown
  • ErythritolUnknown
  • RibitolUnknown
  • GalactitolUnknown
  • MannitolUnknown
  • SorbitolUnknown
  • AMD GlucosideUnknown
  • SalicinUnknown
  • Lactic AcidUnknown
  • Succinic AcidUnknown
  • Citric AcidUnknown
  • InositolUnknown
  • GluconolactoneUnknown
  • GlucosamineUnknown
  • MethanolUnknown
  • XylitolUnknown

Strain Information

  • Information

    NCYC-4371_agar.pngMixed (4 strain) traditional farmhouse brewing yeast culture from Ål, Norway

  • DepositorSverre Skrindo c/o Lars Marius Garshol, Norway
  • Deposit Name#27 Skrindo
  • Month of depositNovember
  • Deposit Year2019
  • HabitatMixed (4 strain) traditional farmhouse brewing yeast culture from Ål, Norway
  • Equivalent Strain DesignationsUnknown
  • ReferenceUnknown

Physical Characteristics

  • Optimum TemperatureUnknown
  • Miniumum TemperatureUnknown
  • Maximum TemperatureUnknown

Cells

  • ShapeRound to Oval
  • Min Broth Breadth (µm)3
  • Max Broth Breadth (µm)5
  • Min Broth Length (µm)5
  • Max Broth Length (µm)8
  • Min Agar Breadth (µm)3
  • Max Agar Breadth (µm)5
  • Min Agar Length (µm)5
  • Max Agar Length (µm)8
  • ArrangementSingle
  • Colour on AgarCream
  • Surface on AgarShiny
  • Texture on AgarSmooth
  • Deposit in BrothUnknown
  • Ring in BrothAbsent
  • Ring ColourUnknown
  • Pellicle in BrothAbsent
  • Pellicle AppearanceAbsent
  • Pellicle HabitatUnknown

Cell Division

  • BuddingMultipolar
  • FissionAbsent

Filamentous Growth

  • PseudomyceliumAbsent
  • Pseudomycelium BranchUnknown
  • Pseudomycelium FormUnknown
  • BlastosporesAbsent
  • Blastospore ShapeUnknown
  • Blastospore LocationUnknown
  • Blastospore HabitatUnknown
  • True MyceliumAbsent
  • Clamp ConnectionsAbsent

Asexual Spores

  • BallistosporesAbsent
  • AthrosporesAbsent
  • EndosporesAbsent
  • ChlamydosporesAbsent

Sexual Spores

  • AscosporesAbsent
  • Ascospore ShapeUnknown
  • Ascospore WallUnknown
  • Ascospores No Per AscusUnknown
  • Ascus ShapeUnknown
  • ConjugationAbsent
  • TeliosporesAbsent
  • Teliospore ShapeUnknown

Miscellaneous

  • AssayUnknown
  • Salt TolerantUnknown
  • KillerUnknown
  • PlasmidUnknown

Semi-Anaerobic Fermentation

  • GlucoseUnknown
  • GalactoseUnknown
  • SucroseUnknown
  • MaltoseUnknown
  • CellobioseUnknown
  • TrehaloseUnknown
  • LactoseUnknown
  • MelibioseUnknown
  • RaffinoseUnknown
  • MelizitoseUnknown
  • InulinUnknown
  • Soluble StarchUnknown
  • XyloseUnknown
  • AMD GlucosideUnknown

Aerobic Utilisation and Growth - Sole Sources of Nitrogen

  • NH4 2SO4Unknown
  • KNO3Unknown
  • EthylamineUnknown
  • CadaverineUnknown
  • LysineUnknown

Other

  • Vitamin Free GrowthUnknown
  • Cyclohex 100Unknown
  • Cyclohex 1000Unknown
  • Glucose Growth 50Unknown
  • Glucose Growth 60Unknown
  • LipolyticUnknown
  • Acid ProductionUnknown
  • Growth 37Unknown
  • Growth 40Unknown
  • Arbutin HydrolysisUnknown
  • Urease ActivityUnknown
  • Starch ProductionUnknown
  • Acid TolerantUnknown

Brewing Information

  • DescriptionUnknown
  • DepositUnknown
  • HeadUnknown
  • AttenuationUnknown
  • ClarityUnknown
  • Fermentation RateUnknown
  • FlocculenceUnknown

Genomic Sequence Data

No data